If you’re looking for a comforting dinner that’s creamy, cheesy, and full of delicious flavor, this Creamy Garlic Parmesan Chicken Pasta is a recipe you’ll want to make again and again!

Tender pieces of seasoned chicken are combined with perfectly cooked pasta and coated in a rich garlic Parmesan cream sauce. Every bite is satisfying, making this dish perfect for busy weeknights, family dinners, or whenever you’re craving homemade comfort food.

The best part? You don’t need complicated ingredients or hours in the kitchen. This easy chicken pasta comes together with simple pantry staples and tastes like something you’d order at your favorite restaurant.

Why You’ll Love This Creamy Chicken Pasta

• Rich and creamy: The Parmesan cream sauce creates a smooth, flavorful coating for every piece of pasta.
• Easy to prepare: Simple ingredients and straightforward steps make this recipe beginner-friendly.
• Family-friendly: Chicken, pasta, garlic, and cheese are a combination everyone can enjoy.
• Perfect for busy nights: You can prepare this satisfying meal in approximately 35 minutes.
• Easy to customize: Add vegetables, adjust the seasoning, or use your favorite pasta shape.

Ingredients You’ll Need

<text>Servings: 4

Prep time: 10 minutes

Cook time: 25 minutes

Total time: 35 minutes</text>

For the chicken

• 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
• 1 tablespoon olive oil
• 1 teaspoon Italian seasoning
• ½ teaspoon paprika
• ½ teaspoon garlic powder
• Salt and black pepper, to taste

For the pasta and sauce

• 12 oz penne or fettuccine pasta
• 2 tablespoons unsalted butter
• 4 cloves garlic, minced
• 1 cup heavy cream
• 1 cup chicken broth
• 1 cup freshly grated Parmesan cheese
• ½ teaspoon Italian seasoning
• Salt and black pepper, to taste
• ¼ teaspoon red pepper flakes (optional)
• 2 tablespoons chopped fresh parsley